Menu 3: $75, Finger lickin' good shrimp burgers and a tray full of cherry pie bars- these are a guaranteed  crowd pleasers!!

Menu 4: $75, Hearty rotisserie chicken soup with butternut squash, potatoes, and mixed veggies and warm banana bread for a late night treat.

Menu 5:$75, Delicate mussels cooked in a white wine sauce and a seasoned bruschetta with balsamic glaze. 

MENU 6: $75, Buffalo shrimp, garlic mashed potatoes, bacon sprinkles, and cornbread- Hot Damn! 

Menu 7: $75, A pan seared organic chicken breast fills warm tortillas complete with salsa, black bean paste, homemade taco sauce, and cheese.  With rocky road cookies for snack.

Menu 8: $100, GLUTEN FREE: The infamous cauliflower pizza, with roasted garlic, eggplant, and red pepper sauce topped with whatever you like! 

Menu 9: $75,  Make these beautifully stuffed peppers filled with rice, chicken, salsa, and cheese for dinner with a side of salad and homemade vinaigrette.

Menu 10: $75, Sweet and spicy, this salmon is simple and amazing paired with Jasmine rice and roasted asparagus.  And nothing says summer more than a fresh fruit crisp.

Menu 11: $75,  Easy Weeknight Meals: 3 days, 3 meals, 1 rotisserie chicken!  All you need is pasta, salsa, veggies, and cheese- it couldn't be easier.

Menu 12: $75, Homemade BBQ sauce is drizzled on a rotisserie chicken flatbread pizza with sautéed onions and tomatoes.  That is followed by mini almond tea cakes.

Menu 13: $75, Organic chicken thighs browned and stewed to perfection pairs nicely with baked mac-n-cheese and balsamic brussel sprouts.  

Menu 14: $100, Organic ground beef- two ways: lasagna roll-ups, with homemade ricotta cheese and cheeseburger pizza with homemade pizza sauce.

Menu 15: $75, Salad 2 ways: a warm pasta salad with ham and tilapia taco salad bowls with mango and brown sugar lime dressing.